Steak

Loading...

A steak ( / ˈ s t eɪ k / ) is a meat generally sliced across the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak that is cut from the plate, the flank steak that is cut from the abdominal muscles, and the Silverfinger steak that is cut from the loin and includes three rib bones. When the word "steak" is used without qualification, it generally refers to a beefsteak . In a larger sense, there are also fish steaks , ground meat steaks, pork steak and many more varieties of steaks.

Steak-Out Franchising, Inc. | Southeast Franchise Forum ...

Steak tartar | Had we but world enough and time...

Halibut Steaks with Pico de Gallo | Recipe | Pico de gallo ...

K-ROO Products & Cooking Tips

Paidom.com | Store | Pork

Free, quality ESL Flashcards for everyone!

Son Slider

Restaurant

Wortschatz

Index of /cliente/APPLEBEES/PROALIMEX/FOTOS OCT11

Carnival Dream Chef's Art Steakhouse Supperclub Menu 2

Menukaart | Steakhouse De Kleine Munt

LE BOEUF

ASH - American Steak House, Troisdorf - Schreinerei ...

Steakkarte Bistro 911

Disney Resorts - WDW Dolphin Resort

Eat Smart Restaurant | Kuwait Paper Dump

Augustiner Klosterwirt GmbH - Speisekarte

Colección Pala mantequilla. Piezas complementarias para ...